Traminette white wine, but a blend of two different styles, floral with citrus flavors
Traminette done in the “orange “style resulting in lovely citrus notes
Barrel fermented and aged Sur lees for 16 months in French oak, this wine has hints of citrus, pineapple and stone fruit with a creamy finish.
A dry Rose’ made from Cabernet Franc, notes of vibrant strawberry
Aged in French oak 18 months, Blackberry with notes of oak and vanilla
Aged in French oak 16 months, fruit forward with blackberry and dark cherry
A blend of Cabernet Franc, Cabernet Sauvignon and Petit Verdot. Notes of vibrant dark cherry.
Notes of plum and strawberry with a lingering, smooth Finish
Semi-sweet Traminette with flavors of citrus and honey